Also please try to pronounce the names correctly so that when you visit us, you can ask us to make you the dish. We look forward to you participating in this exercise. Note that we have to find specialists community members to assist in compiling this page, so we may be some time. Also please keep reading the updates as the recipes with be refined as the get reviewed by those in the know. We will try to put pictures of some of the items used.
Dish
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Main ingredient
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Recipe
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Caution
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How
to make sadza
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Boiling water in deep saucepan
Maize meal |
Ingridients
Boil water in a deep saucepan or pot.
Add a little maize meal and stir with a wooden twirler till mixture is thin and runny paste.
All time to cook (5 min)
Add more meal and mix with a wooden stick. Mix till mixture is thick enough to mould with fingers.
Serve with a relish such as veg or beef stew.
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If you have not had Sadza before or you have not had it recently, do not eat a lot of it at a time to start off with.
Sadza when cooked properly is very good to eat. |
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Cow beans, Round nuts, peanuts, other type beans/nuts
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Choose the type of bean
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